Sure! A dessert made with Crumble Stuff and two pounds of fruit is perfect on its own, but everyone feels like a change from time to time. Try adding roughly chopped walnuts to your apple crisp – to the topping, the filling, or both – for an extra bit of crunch and flavor. And if it’s truly autumnal outside, go ahead and toss an extra teaspoonful of cinnamon with the fruit filling for an extra seasonal flavor. For a particularly elegant pear crumble, add toasted almonds to the topping, and if you’re serving your crumble with a scoop of ice cream, sprinkle a few more almonds over that. Use your imagination. There are endless variations!

No, but Crumble Stuff is wholesome and all natural. It contains no artificial or man-made colors, flavors or preservatives.

Yes, but there are kids and there are kids. If your child isn’t old enough to read, he or she will need adult help all the way through – it will really be a team project. If your child is old enough to read and follow the simple instructions, but not old enough to handle a knife or a hot pan, we still recommend adult supervision, and suggest using fruit that doesn’t require cutting – any kind of berries, for example, rather than apples. If your child is 12 or older, he or she can create an awesome dessert with Crumble Stuff and make the whole family proud!